We are dedicated to crafting natural Nordic Cuvées made from apple and quince that offers the purest expression of the fruits, free from sulphites and other preservatives.
Founded in Copenhagen in 2023 and inspired by the New Nordic Cuisine Manifesto, Manna aims to pair Nordic Cuvées with the best Scandinavian dishes.
Manna produces Nordic Cuvées from locally grown fruit, cultivated in the Zealand countryside and vinified just a few miles from the orchards.
Taste and quality are vital to Manna, ensuring that each bottle embodies the pure essence of the Nordic landscape. We believe there is a direct connection between thriving, diverse nature and high-quality Nordic Cuvées.
Biodiversity enriches fruit trees by enhancing pollination, supporting natural pest control, improving soil health, boosting resilience to environmental changes, and creating a balanced microclimate. This results in healthier and more flavourful fruits.
Gustav Juhler, our sommelier, crafts Nordic Cuvées that celebrate native fruits and pair beautifully with New Nordic Cuisine. Mie Kirkegaard, our graphic designer, ensures that Manna’s commitment to local ingredients, sustainability, and quality shines through in our visual identity. Mads Borries, with a Ph.D. in biophysics, oversees operations and production while pushing culinary boundaries. Together, we blend artistry, design, and science to create exceptional Nordic Cuvées.
Today, high-quality wine is often transported across the globe before reaching consumers, significantly increasing its carbon footprint and contributing to global climate change.
At Manna, we believe that it is possible to produce exceptional beverages locally, thus minimizing transportation emissions and lessening the strain on our global climate. By focusing on local production, we aim to set a new standard for sustainability in the wine industry.
Driven by innovation, we are committed to crafting novel products that challenge conventional winemaking practices and push the boundaries of the industry.
We focus on creating exceptional Nordic Cuvées specifically designed for food pairing. Through relentless curiosity, dedicated focus, and ongoing experimentation, we believe we have achieved this with our three current cuvées: Carnelian, Topaz, and Zircon.
If you have questions or comment or if you're interested in purchasing our Nordic Cuvées in bulk quantity, please do not hesitate to reach out to us by phone or email